Job Description / Responsibility
Take customer's orders and Serve food and beverage to customers
May need to help in the food preparation
Have good sense of hygiene and food safety
Ensure the quality and quantity of food to be served in the restaurant
Ensure service areas, kitchen equipment are well kept and clean
Attend to the customers’ enquiries and requests promptly and courteously
Any other tasks assigned by the Management
Additional Job Requirements
Age 18 to 29 year(s)
Some experience in related position is preferred
City&Guilds / Porjoton Corporation / F&B training student holders will get priority
Medium conversant in English is must
Must be computer literate and able to operate e-mail, MS-Office etc
Positive work attitude, confident, hardworking and enthusiastic
TK.25000 - 30000
Service charges, tips and others as per hotel rules.
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Send your CV to email@example.com
Special Instruction : If you are interested to build up your Career at 5 Star Hotel Industry, Contact with your CV at office
Office Visiting Time: 11:00 am to 5:00 pm (Friday Closed)
Applicant must enclose his/her Photograph with CV.
Application Deadline: October 20, 2012
Malaysia Education Services
Address : Office: 18, Mosjid Market (2nd Floor), Asad Gate (Beside Arong) Dhaka.
Web : www.mesbd.webs.com
Business : (Education, Tourism, DP 10/Highly Skilled Job, Business Residence, MM2M)
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